Use a homestay to get a firsthand look at Sri Lankan culture, customs , mindset and way of life. Spend time with the residents of rural communities such as Kandy, Sigiriya and Nuwara Eliya. November through April are the ideal months for homestays due to the pleasant weather which allows visitors to explore the area and experience the friendliness of the locals.
To support the locals with sustainable projects, volunteer and participate in community development activities in rural villages such as Anuradhapura or Sigiriya. The best volunteer work occurs during the dry season which runs from November to March. The weather is perfect for working with local corporations and engaging in outdoor hobbies.
Learn Sinhalese and Tamil, the two most popular languages in Sri Lanka by visiting local language schools in Galle, Kandy, and Colombo. Language preparation is most effective from November to April which is the dry season. Take up a new skill such as Kandyan dancing, pottery or traditional cooking to fully embrace Sri Lankan culture in addition to learning the language.
Explore the works of talented batik, ceramic and woodworking artists by taking part in craft workshops in Galle, Colombo, and Kandy. Since it is more comfortable to visit local artisan studios and craft villages during the dry season which runs from December to March this is the best time of year to enroll in craft training.
Studying cooking in places like Galle, Kandy, and Colombo will teach you how to prepare regional specialties and allow you to fully experience Sri Lanka’s affluent culinary culture. Cooking classes are the best option during the dry season which runs from December to March when it is most comfortable to visit local markets.